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About
- History
- Team
- Contact
- Careers
Menu
Social Events
Private Events
Press
Shop

QUALITY MEATS, POULTRY, FISH AND VEGETABLES COOKED OVER CALIFORNIA OAK.

Welcome to the old way of California cooking

QUALITY MEATS, POULTRY, FISH AND VEGETABLES COOKED OVER CALIFORNIA OAK.

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Contact

702 Anacapa St., Santa Barbara, California 93101
info@lapalomasb.com | 805.966.7029

HOURS

Dinner

Mon, Wed, Thurs & Sun: 5pm – 9pm

Fri & Sat: 5pm – 10m

CLOSED TUESDAY

Brunch Sat & Sun: 10:30am – 1:30pm

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ORDER TAKEAWAY

Copyright 2020 Acme Hospitality

Accessibility Statement

Surfrider Ocean Friendly Restaurant

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Our version of Huevos Rancheros - house-made chori

Our version of Huevos Rancheros - house-made chorizo, pinquinto beans, red chili sauce, fried eggs, golden soft tortillas, smoked queso fresco

📸 @alibeckphoto
#fzsantabarbara #california #sbshines #santaynez #santabarbarastrong #montecito #visitsantabarbara #thefunkzone #carpinteria #funkzone #805strong #santabarbara #ucsb #seesb

Raising a glass to Saturday brunch 🥂

📸 @alibeckphoto
#food #party #craftcocktails #instagood #bartender #drinkup #summer #drinkstagram #cocktailsofinstagram #wine #cocktailhour #spirits #restaurant #cocktailbar #foodie #bar #drinks #love #cocktailporn #mixologist #cocktail #cocktails #cheers #alcohol #cocktailtime #mixology #bartenderlife #cocktailoftheday #drink #happyhour

Experience the end of Summer bliss at @lapalomasb.

Experience the end of Summer bliss at @lapalomasb.

📸 @alibeckphoto
#f52grams #visitsb #exploresb #805 #sbculinaryexperience #sbfoodies #SB #eaterla #foodstagram #seesb #seesantabarbara #eeeeeats #805strong #sbnews #805strong #santabarbararestaurants #forkyeah #foodandwine #supportsmallbusiness #visitsantabarbara #welovesantabarbara #foodbeast #santabarbarastrong

Monday made better with fresh Kumiai Oysters.

Monday made better with fresh Kumiai Oysters.

Don't forget we are now OPEN on Mondays!! See link in bio for reservations!

📸 @alibeckphoto
#forkyeah #supportsmallbusiness #seesb #sbfoodies #visitsb #exploresb #805strong #foodbeast #foodandwine #santabarbarastrong #f52grams #seesantabarbara #sbnews #805 #santabarbararestaurants #sbculinaryexperience #visitsantabarbara #eaterla #805strong #welovesantabarbara #foodstagram #SB #eeeeeats

Nothing beats a Sunday spritz! What time

Nothing beats a Sunday spritz!

What time will you be joining us for brunch today?

📸 @jessfairchild / @jameswitty
#supportsmallbusiness #visitsantabarbara #santabarbararestaurants #eeeeeats #805strong #f52grams #sbnews #visitsb #sbfoodies #foodbeast #eaterla #seesantabarbara #805strong #seesb #santabarbarastrong #exploresb #forkyeah #SB #foodstagram #welovesantabarbara #sbculinaryexperience #805 #foodandwine

A crowd pleasing dish you won't want to share.

Pictured is our Almond Flour Waffle with pulled chicken hash exclusively on our brunch menu!

.📸 @alibeckphoto
#seesb #foodandwine #supportsmallbusiness #foodbeast #sbculinaryexperience #visitsb #eeeeeats #seesantabarbara #foodstagram #sbfoodies #805 #eaterla #welovesantabarbara #805strong #santabarbarastrong #visitsantabarbara #SB #sbnews #forkyeah #exploresb #santabarbararestaurants #f52grams #805strong

“Stigibeu” – a term meaning, “For Mother E

“Stigibeu” – a term meaning, “For Mother Earth and our ancestors” — is the traditional Zapotec gratitude invoked before sharing a Copita, a traditional Del Maguey terracotta sipping cup. Sip it. Don’t shoot it.

HAPPY #MEZCALWEEK! Come join us for our special @delmagueymezcal tasting - the ultimate celebration for Mezcal week! #mezweek2021 #mezcalweek #agave #maguey #agavelove

“Happy Mezcal Week! We kick the week off by cele

“Happy Mezcal Week! We kick the week off by celebrating the mighty plant that makes mezcal possible, porque sin agave, no hay mezcal. Agave is found the world over but Mexico has the greatest diversity of species and varieties and is endemic to more than 150 kinds of agave, the overwhelming majority.

Nothing goes to waste with the agave plant, its leaves, or pencas, can be used as a buildng material, and the fibers in the pencas for rope, bags, clothing; the heart of the agave, or piña, is of course where the magic is found when it comes to pulque or mezcal. and the materials left over from the making of mezcal, the bagaso and viñasa, can be used to make adobe bricks.” - #Repost @mezcalweek

Behold the mighty agave! #mezweek2021 #mezcalweek #agave #maguey #sinagavenohaymezcal #agavelove

#Repost @arivieramedia ・・・ When Jennie Luera

#Repost @arivieramedia
・・・
When Jennie Luera purchased an Italian bakery on the corner of Ortega and Anacapa streets back in 1938, she commissioned an artist to paint two murals that would compliment the Mexican comfort food she was planning to feature. Her new café would be called La Paloma, the newest addition to Ortega St.’s bustling Restaurant Row.

In our second issue, we feature Sherry Villanueva from Acme Hospitality’s journey to restoring the striking murals with the talented Jeffrey Skyles and the inspiration to pay homage to the historical café through art and cuisine.