PALOMA IN THE PRESS

Founded by some of Santa Barbara’s top restaurateurs, Paloma has received plenty of attention. If you are looking for the best restaurant in Santa Barbara that offers casual outdoor dining, amazing food, and no-nonsense cocktails, then you’ve found the right place. Don’t take our word for it- see what others are saying:

Noozhawk Chef John Parker Brings Fresh Vision to Santa Barbara’s Landmark La Paloma Cafe The New York Times 36 Hours in Santa Barbara Cosmopolitan Your Next Trip *Should* Be to Santa Barbara Afar California’s Best Wine Regions – Where to Stay and What to Drink Barrons.com The Dynamic, Californian Idyll of Santa Barbara LA Eater 15 Destination – Worthy Restaurants in Santa Barbara Thrillist Best Things to Do in Santa Barbara Seattle Times Eating and Drinking Around Santa Barbara AFAR What’s New in Santa Barbara Hemispheres Three Perfect Days in Santa Barbara USA Today 10 of the best southern California restaurant openings you may have missed Conde Nast Traveler The Best Weekend Getaways in California 7×7 Santa Barbara Rx, Glam New Hotels, Restaurants for Wine Lovers, and More Ways to Unwind LA Times 7 Santa Barbara-area hotels for a post-reopening getaway

PALOMA IN THE PRESS

Conveniently located downtown, 
just steps from State Street

702 Anacapa Street
Santa Barbara, California 93101

TEL. 805.966.7029

INFO@LAPALOMASB.COM

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INFO@LAPALOMASB.COM

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Acme Hospitality

jannis swerman & company